Rich Banana Bread

Additional Tips and Variations

• For a healthier version, substitute whole wheat flour and a sugar substitute like Splenda.
• Add a teaspoon of lemon juice to enhance the flavor and prevent browning.
• Sprinkle chopped nuts on half of the loaf for added texture and flavor

Nutritional Highlights (Per Serving)

Providing a rough estimate, each serving of this banana bread contains:

• Calories: 250
• Fat: 10g
• Carbohydrates: 35g
• Protein: 3g
• Fiber: 1g
• Sugar: 18g
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