Ingredients:
• 4 cups corn (fresh, frozen, or canned & drained)
• 3 tbsp butter
• 2 garlic cloves, minced
• ½ tsp salt
• ¼ tsp black pepper
• ½ cup shredded mozzarella (or cheddar)
• ¼ cup grated Parmesan
• Optional: chopped parsley or green onions for garnish
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