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Servings 4
makes about 8-10 pancakes
Ingredients:
- 2 cups whole wheat flour
- 1 tsp cinnamon
- ½ tsp nutmeg
- ½ tsp baking soda
- ½ tsp sea salt
- 2/3 cup mashed sweet potato
- 2 cups organic buttermilk
- 3 Tbsps unrefined coconut oil, avocado oil, or olive oil
- 1 egg
Instructions:

In a large bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
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